Trainings for your staff

Would you like to improve your quality and competitiveness? Choose from our training modules - or let us tailor your training suitable to your needs.

One-week training of your kitchen team in optimised kitchen workflows, menu planning and selection of dishes and drinks

Three-day training of the service team inoptimised restaurant workflows and perfect guest interaction

A three-day staff training course on preparingand presenting high-quality drinks in bars and restaurants

Three-day training on the tasks and duties of the front office team, optimised workflows and complaints management

Three-day training on tasks and duties, communicating with guests and reporting standards

Three-day training on quality standards, optimised workflows and handling of housekeeping materials

Three-day training for all staff interfacing with guests to ensure professional communication with guests and optimised service

Three-day training for leaders and employees of all departments in direct contact with clients